Recipe

Ingredients
8 apples peeled, seeded, and cut into 8 pieces each (try Golden Delicious, Rome Beauty, or Granny Smith)
2 cups evaporated cane juice (or a sweetener of your choice)
3 tablespoons butter
Salt...

Research has found that children exposed to the chemicals in food packaging are more likely to be obese or develop insulin resistance, a precursor to diabetes. One study in the journal ...

Former executive chef at Omega FoodWorks, Christopher Fotta, developed this easy recipe for zucchini pickles. He says they're perfect alongside vegetarian “sliders” made with marinated raw organic cheddar cheese, tomatoes, and grilled shiitake...

Chef Robert Turner talks about one of his favorite ways to prepare the love apple, also known as the tomato.

I’m from New Jersey, which is also known,...

High in vitamin C, sweet, and juicy, oranges are the perfect addition to many baked treats. Chef Roger Dufau shares this delicious recipe for Orange Cake,...

Joe Cross lost 80 pounds, cured himself of a chronic illness, and helped change countless lives along the way. The filmmaker and main subject of the documentary Fat, Sick &...

Chef Roger Dufau shares this delicious recipe for Zucchini Corn Bread, which he serves frequently at Drew House, his popular bed and breakfast. This is not your usual sweet...

Ingredients

2 cups peaches, peeled and diced
1 cup red bell pepper, diced small
3 tablespoons red onion, diced small
3 tablespoons fresh lime juice
1 teaspoon lime zest
2 tablespoons fresh...

Strawberry season is a much-anticipated event in the Northeast, strawberries being one of the first and most impressive fresh fruits we finally we get to pick after long, cold winters. While they are great on their own, strawberries are...

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