Summer

The trick to making a veggie burger that won’t fall apart is using plenty of mashable ingredients, such as potatoes and beans. This recipe is inspired by vegan chef Chloe Coscarelli’s guacamole burger, made famous at her Manhattan restaurant,...

Serves 2 as a main course or 4 as an appetizer.

Ingredients

1 head of romaine lettuce, chopped (or any kind of greens)
1 head of red leaf lettuce, chopped (or any kind of greens)
Handful of...

No summer table is complete without the three major condiments: ketchup, mustard, and mayonnaise. The standard versions of these favorites come in plastic bottles and usually contain sugar and high fructose corn syrup along with soybean oil—a...

Ingredients

2 cups peaches, peeled and diced
1 cup red bell pepper, diced small
3 tablespoons red onion, diced small
3 tablespoons fresh lime juice
1 teaspoon lime zest
2 tablespoons fresh...

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