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This dish combines fresh green beans with a paste made of coconut and spices. It features fresh and dried hot chilis plus cumin, a great spice for balancing and strengthening digestion for all the doshas. It is balanced with cooling coconut. If...

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Makes about 8 cups

Ingredients

2 cups (1 pound) dried white beans
8 garlic cloves, peeled
2 bunches rosemary
Salt and freshly ground pepper to taste
Chunks of crusty bread for...

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When did we become warring food tribes? How can we bring back the easy hospitality of home cooking while also making everyone feel welcome at the table?

This weekend of cooking, talking, and tasting with best-selling cookbook author Anna...

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Seasonal eating is a natural way to achieve your ideal weight, nourish your body’s systems, and enhance your overall vitality.

Holistic health expert Andrea Beaman, who healed her own thyroid condition and reached her natural weight...

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There are so many misconceptions about home canning and preserving. It’s hard. It’s expensive. It requires tons of sugar. You need a lot of specialized equipment. But with just a bit of information, canning becomes entirely approachable and fun...

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There's not much in the kitchen that's more straightforward than making vegetable stock. You literally add water and let the veggies simmer for a bit. You can freeze the result in half-cup increments for future use (use a muffin pan to make...

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Omega: Can you talk about the difference between the terms plant-based vs. vegetarian?

Michael: When you say vegetarian, people think of the classic vegetarianism that was pioneered by ...

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Omega: How does your vision for a sustainable food system intersect with Omega's vision?

Michel: Omega's core values are very close to my...

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If you are one of the thousands of people who visit Omega’s Rhinebeck campus each year, then you know about the magic that happens at the dining hall. During our busy season, we create three delicious local, mostly organic, sustainable, nutrient...

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Are you dissatisfied with the relationship you have with food and your body?

To truly nourish ourselves, we need to look at what is on our plate and also what is beyond it. Physical symptoms like sugar cravings, overeating, and fatigue,...