The Omega Point

The “Omega Point” is a term used by Pierre Teilhard de Chardin to describe the peak of unity and integration toward which all life is evolving, including you. Our six learning paths make it easy for you to find the support you need on your journey. These articles, videos, and slideshows—from Omega, our teachers, and people just like you—can give you the tools you need to live an inspired life.

Wheat Berries
Wheat berries are often sprouted and used as wheatgrass. When cooked, they make a delicious, chewy, nutty, high fiber grain.
Omega Teen Camp is an experience like no other! Our summer camp is about fun, connection, self-awareness, and self-expression.
Acorn squash is a "winter squash." Contrary to their name, winter squashes are grown in summer and fall but they hold up long after the harvest, making t
In this short documentary—shot over three days at Omega, in Rhinebeck, New York—calligrapher Alok Hsu Kwang-han leads one of his workshops and discusses the
This soup, from Omega’s executive chef Robert Turner, is a great fall and winter dish an
Deviled Eggs
Deviled eggs are a favorite at barbecues and potlucks.
Distinguished writer and commentator for National Public Radio’s All Things Considered, Nancy Slonim Aronie says that there is so much judgment in s
Grilled Corn on the Cob
With 90-degree days, mosquito bites, and a constant craving for ice cream or sorbet, it must be summer!
Experience the extraordinary physical exhilaration of flying and catching on the trapeze in a fun and supportive environment.