Teacher
Vivian Williams-Kurutz
Vivian Williams-Kurutz is a vision-driven founder and executive director of Harlem Wellness Center.
Teacher
Sue Doan Brewer
Sue Doan Brewer is a LifeForce Energy Healing practitioner and teacher for the Deborah King Center.
Teacher
Sean Sherman
Sean Sherman, a member of the Oglala Lakota tribe, is founder of The Sioux Chef.
Teacher
Ndidi Okonkwo Nwuneli
Ndidi Okonkwo Nwuneli, an expert on agriculture and nutrition, is founder of LEAP Africa.
Teacher
Ruth Reichl
Ruth Reichl, former editor in chief of Gourmet magazine, is a food writer, editor, and restaurateur.
Teacher
Zoe Adjonyoh
Zoe Adjonyoh is a chef, writer, entrepreneur, and founder of Zoe’s Ghana Kitchen.
Teacher
Mark Bittman
Mark Bittman has been a leading voice in global food culture and policy for more than three decades.
Teacher
Tunde Wey
Tunde Wey, a Nigerian immigrant artist, works at the intersection of food and social politics.
Teacher
Kathleen Finlay
Kathleen Finlay is president of The Glynwood Center for Regional Food and Farming.
Teacher
Dickson Thom
Dr. Dickson Thom is one of the foremost practitioners of Biological Medicine and Biological Dentistry in North America.